Specifically added to food to add a blend of heat, flavor, and color, Indian chili powder is a rather flavorful speciesused commonly in India.
While the chili powder seems to be very specific to the country, Indian chili powder is better defined as a chili mix with a creative selection of chilies that do a great job of amplifying and spicing up food.
Also referred to as Kashmiri chili powder, the Indian chili powder is a bright red mix of many different spices. While they are many different variations of chili powder mix and chili pepper powder, such as the Mexican chili powder and the Thai chili powder, the Kashmiri red chili powder is known particularly for its ample heat and flaming red color.
Indigenous to India, the Kashmiri curry powder or chili powder mix brings both aroma and heat and is a favorite spice in many Indian homes. The brilliant red color of the Indian chili powder makes them very easily identifiable and in high demand as a result of the appeal that they add to foods. Typically, they would taste hotter than paprika and would turn out a bit milder than cayenne pepper in foods.
In cooking, there are no restrictions when using the Kashmiri red chili powder as they would typically fit into any food that is prepared with chilies. This chili pepper powder is not just one of the best chili powders among Indian curry spices, it is also one of the most sought after and is widely used to bring both taste and color to food. If you are looking to add some flavor, taste, and color to your food then the Indian chili powder would be a really great choice.
The Kashmiri red chili powder is rich in so many minerals and vitamins that make it highly beneficial to human health. Some of the qualities of this chili powder mix include;
◉ Improves cognitive function.
Studies have shown that a higher oxygen and iron content in the body is effective in helping to increase cognitive performance. This is a result of the increased blood flow to the brain from the increased hemoglobin production. The Kashmiri chili powder is rich in iron which makes it a great way to improve brain health.
◉ Perfect for skin and hair health.
The dried Kashmiri chilies are rich in Vitamins, A, C, and E which makes them very effective for improving skin and hair health. As an antioxidant, the vitamin E present in the chili powder mix makes them a great way to increase circulation to the scalp.
◉ Enhances digestive health.
Rich in fiber, this chili pepper mix is highly effective in easing peristaltic motion and stimulating the production of Gastric juices which in turn helps to aid food digestion.
◉ Effective for weight loss.
The main constituent in the Indian chili powder is Capsaicin, a compound that helps to reduce appetite and promotes fat burning. This makes it effective for those looking to lower calorie consumption on regular diets.
|Scientific Name||Capsicum Annuum.|
|Country of Origin
||The USA. Packaged in the USA.
||Powder / Ground.
|Taste & Aroma
||Mild to moderately spicy.|
|Shelf Life & Storage
||Shelf Life is 24 months.|
||We suggest you, Before consuming spice, herbs, or any kind of organic product you can consult a qualified healthcare practitioner or herbalist.|
|Notice||Our product information has not been appraised by the Food and Drug Administration (FDA). For educational purposes only.|