There is nothing more unusual than a spicy mango. Paprika adds a little kick to our otherwise delicious mango slices. This is very sweet and finishes with just the right amount of heat. The paprika gives this traditional dried tropical delicacy a vibrant color and robust taste. Mangoes are rich in fiber and give a healthy dose of iron and vitamin E. Mango slices seasoned with chili are irresistible, and they're excellent for you.
High fiber, pectin, and vitamin C content also aids in reducing LDL "bad" cholesterol. Mangoes' vitamin A boosts eye health and clears the face, while the tartaric, malic, and citric acids in the body aid to maintain the alkali reserve.
◉ Mango Aid Digestion:- Mangoes are a good source of both soluble and insoluble fiber, in addition to their high vitamin C concentration.
Just as the name implies, insoluble fiber is not a dissolveable kind of fiber. As it moves through the digestive system, it draws in water, which in turn encourages bowel motions and makes digestion simpler. Because of this, regular bowel movements are encouraged and constipation is relieved.
Soluble fiber, on the other hand, is easily dissolved in water and has been shown to reduce both cholesterol and glucose levels in the blood.
The amount of fiber in a single mango is equivalent to more than 20 percent of an adult's daily needs. Consuming mango has several advantages, but one of the most notable is the fact that it contains both soluble and insoluble fiber.
◉ Shields From Intense Heat:- One of the best post-workout drinks is raw mango juice. Correcting salt and mineral imbalances in the body lessens the impact of extreme heat and helps avoid dehydration. Raw mango is a great summertime snack since it helps replenish nutrients lost via perspiration.
◉ Heart Healthy:- Raw mango is beneficial to heart health because of its high dietary fiber and niacin content. The risk of cardiovascular disease is reduced, cholesterol is lowered, and blood flow is enhanced.
◉ Bolsters Immunity:- Raw mango's high levels of vitamin C and A and other critical nutrients boost the immune system, enhance eyesight, promote healthy skin and hair, and reduce the likelihood of developing prostate cancer. As a bonus, it protects you against becoming sick with things like the flu, a cough, or a cold.
|Product Name||Mango Chili.|
|Scientific Name||Mangifera indica.|
|Country of Origin||Originally from northwestern Myanmar, Bangladesh, and northeastern India. Packaged in the USA.|
|Taste & Aroma||The taste of mango chili tepache is far more robust and nuanced than that of standard tepache.|
|Shelf Life & Storage||Shelf Life is about 6-12- months.The best way to store them is in a cool, dark place with a lid that keeps out air.|
|Precautions||We requested you, Before consuming spices, herbs, teas or any kind of natural products you consult an expert qualified healthcare practitioner or herbalist.|
|Notice||This product information has not been appraised by the Food and Drug Administration (FDA). For educational purposes only.|